Siyah Yağlık Ay Çekirdeği
12060010Khoi şehrinin siyah yağlık ay çekirdekleri, kalite, boyut, tat ve organiklik açısından mükemmeldir ve bu çekirdekler dolgun taneli olmasının yanı sıra ince kabukludur ve her zevke hitap eder. Ayçiçeği, bilimsel adı Helianthus annusl olan tek yıllık bir bitkidir ve sağlam bir çalı olarak büyür. Ayçiçeğinin büyüme süresi, çeşide ve çevresel faktörlere bağlı olarak 90 ile 150 gün arasında değişir.
Product Technical Specifications:
Black Oil Sunflower Seeds Technical Specifications | |||
No. | Characteristics | Unit | Measurement Limit |
1 | Taste and Smell | - | Natural |
2 | Impurity | - | Negative |
3 | The Effect of Mold | - | Negative |
4 | Insect Damage | - | Negative |
5 | Foreign Material | - | Negative |
6 | Moisture | Weight percentage | Max 3 |
7 | Salt (for Roasted Sunflower Seeds) | Weight percentage | Max 5 |
8 | The Peroxide Value of the Extractive Oil | milliequivalent grams per kilogram | Max 10 |
9 | Acid-Insoluble Ash | Weight percentage | Max 0.2 |
10 | Natural food coloring or natural and permitted food flavors or spices | - | Negative |
11 | Artificial colors, flavors and preservatives | - | Negative |
12 | Burnt (for roasted Sunflower Seeds) | Weight percentag | Max 1 |
13 | Blank and Unriped | Weight percentag | Max 3 |
14 | Broken | Weight percentag | Max 1 |
15 | Mixed Type | Weight percentag | Max 1 |
Microbiology:
Microbiology of Black Oil Sunflower Seeds | ||
No. | Characteristics | Measurement Limit (CFU/g) |
2 | Coliforms | 10 |
3 | Mold | 100 |
4 | Escherichia coli | Negative |
Incoterms:
Nutrition Facts
Serving Size | 100g |
---|---|
Calories | 582 |
Total Fat 49.8g | 64% |
Saturated Fat 5.219g | 26% |
Cholesterol 0mg | 0% |
Sodium 410g | 18% |
Total Carbohydrate 24.07g | 9% |
Dietary Fiber 9g | 32% |
Vitamin C 1.4mg | 2% |
Vitamin D 0mcg | 0% |
Iron 3.8mg | 21% |
Calcium 70mg | 5% |
Potassium 850mg | 18% |
Serving Size | 100g |
---|---|
Calories | 582 |
Total Fat 49.8g | 64% |
Saturated Fat 5.219g | 26% |
Cholesterol 0mg | 0% |
Sodium 410g | 18% |
Total Carbohydrate 24.07g | 9% |
Dietary Fiber 9g | 32% |
Vitamin C 1.4mg | 2% |
Vitamin D 0mcg | 0% |
Iron 3.8mg | 21% |
Calcium 70mg | 5% |
Potassium 850mg | 18% |